Put it all in a blender and blend until creamy and well mixed. Use to spread on crackers.
I tried mine in a blender and it didn't work too well ( I think mine is about worn out from grinding all those peppers). Next time I will try the food processor. I used more pepper and also more beer (for the cheese and me). I got the cheese too runny, so it was more like a dip instead of a spread, but still good.
From: Saundra, firstname.lastname@example.org
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