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Buffalo Wings W/ Cucumber Ranch Dressing
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    Buffalo Wings W/ Cucumber Ranch Dressing

  • 3 pounds chicken breast, boneless
  • Seasoned Flour, for dredging (thyme, paprika, cayenne, salt & pepper)
  • Cayenne hot sauce (Like Franks) Cucumber Ranch Dressing:
  • 1 cup mayonnaise
  • 2 teaspoons sherry
  • 2 teaspoons vinegar
  • 1 teaspoon lemon juice
  • 1/3 pound pineapple chunks
  • 3/4 cup honey
  • 1 1/2 Tablespoons garlic powder
  • 3/4 teaspoon freshly ground black pepper
  • Pinch of Kosher Salt
  • 1 medium cucumber diced
  • Preheat oven to 350 degrees F.

    Cut chicken breast into 2 to 3-ounce strips. Coat chicken with flour.

    Bake for 7 minutes. Dip chicken in red hot sauce and bake for 12 more minutes. Serve with Cucumber Ranch Dressing.

    Cucumber Ranch Dressing:
    Mix all ingredients together and refrigerate 4 hours.

    From: Chef Marc Epstein, Milk Street Cafe, Boston, MA (Adapted by RobL)
    Posted By: ???
    Post Date: ???

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