|Orange Jalapeno Chicken Party Pinwheels|
Mix softened cream cheese with jalapeno chilies, orange marmalade, green onions and parsley. Spread on middle of flour tortillas, making sure to leave at lease 1/2 inch around edge. Top with several thin chicken strips. Top with avocado and shredded spinach. Top with dollop of salsa.
Roll tortillas and refrigerate until chilled (approximately 4 hours).
Cut tortillas into 1 inch slices. Arrange on plate and garnish with Florida citrus fruit.
Yields: Approximately 48 pinwheels.
From: Chef Kathi Anne Dameron, of The Canopy Rose Cafe, Tallahassee
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