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| All-South Barbecue Rub | ||
 
Simply mix together. I usually double or quadruple the recipe since it is used liberally.
From: The Thrill of the Grill by Schlesinger and Willoughby [ FRESH & DRIED CHILES ]  [ CHILE SEEDS ]  [ RESTAURANT REVIEWS ] Copyright 1996 - 2003 10153 1/2 Riverside Dr. #459 Toluca Lake, California 91602 USA | ||