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Boca Bob's Fire Burger
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    Boca Bob's Fire Burger

    This recipe is at it's best on a charcoal grille with hickory chips added for a smoky flavor:

  • 2 Lbs of fresh ground beef
  • 1 large onion finely diced
  • 3 tablespoons of minced garlic
  • 2 tablespoons of spicy curry powder
  • 2 tablespoons of Worcestershire sauce
  • 1 teaspoon of cayenne pepper
  • 1 teaspoon of Italian seasoning
  • 1/2 teaspoon of mustard powder
  • salt and black pepper to taste
  • Mix all ingredients together in a large bowl until thoroughly combined. Knead hamburger patties into 1/2 Lb portions. Cook over hot coals on a grille - dousing burgers with beer as required to avoid excessive flames. Cook until medium-rare. Serve with your choice of cheese and other toppings on a toasted bun. Have plenty of ice-cold beer ready! Enjoy!

    From: Boca Bob
    Posted By: Boca Bob
    Post Date: May 17, 1997

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