|Lexington Style Carolina Barbecue Sauce|
Combine all ingredients plus 1/2 cup water in saucepan. Bring to a boil, then simmer and stir until sugar is dissolved. Cool and serve on cooked meat.
*Note: This is a runny sauce that will not be very thick.
From: "Barbecued Ribs, Smoked Butts And Other Great Feeds"
Posted By: www.news-observer.com
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