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Bourbon BBQ Sauce #2
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    Bourbon BBQ Sauce #2

  • 2 cups ketchup
  • 1/2 cup mild-flavored (light) molasses
  • 1/3 cup bourbon
  • 1/4 cup Dijon mustard
  • 3 tablespoons hot pepper sauce
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Combine all ingredients in heavy large saucepan. Bring to boil over medium heat, stirring occasionally. Reduce heat to medium-low; simmer uncovered until sauce thickens and flavors blend, stirring frequently, about 15 minutes. (Can be made 1 week ahead. Cover; chill.)

    Makes about 2 1/2 cups.

    From: Steven Raichlen; Barbecuebible.com
    Posted By: Bon Appetiticon
    Post Date: July 2000

    *BACK TO BARBECUE*

    Barbecue Bible by Steven Raichlen






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