|Hoosier Hog Sauce|
Bring to a boil and reduce immediately to simmer. THEN ... add:
This step is important to the end result. Blending earlier changes the interaction with the sauce formula. Blend with the sauce and continue simmering to reach desired consistency. This is a thin slather sauce. SERVE HOT!!
If you prefer a spicier version - add cayenne pepper to suit your taste.
From: Jerry B.
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