|Southern Pork "Oven Barbecue"|
Preheat oven to 300 degrees. Trim as much fat as possible from pork roast. Place in a large pan; add remaining ingredients. Cover and cook for 6 hours, turning every hour. Remove from oven; when cool, pull apart and put back in sauce. Simmer on top of stove to reduce liquid. Serve as is or on top of rolls.
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