|A Good Baked Beans Recipe|
Mince onion. Wearing protective gloves, mince chipotle. In a colander rinse black beans well and drain.
In a 2- to 3-quart heavy saucepan cook onion in oil
over moderately low heat, stirring, until softened. Add
chipotle and cook, stirring, 2 minutes. Add beans,
1 cup water, and orange juice and simmer, mashing mixture
3 or 4 times with a potato masher, until slightly thickened,
about 15 minutes. Season beans with salt.
From: Adapted by Doug Irvine. From: Gourmet magazine, 2/99.
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