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Creole Seafood Seasoning
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    Creole Seafood Seasoning

  • 1/3 c Plus 1 tablespoon, salt
  • 1/3 c Plus 1 tablespoon, paprika
  • 1/3 c Cayenne pepper
  • 1/4 c Black pepper
  • 1/4 c Granulated garlic
  • 3 tb Granulated onion
  • 2 tb Thyme

    • Instructions
    Combine all ingredients in a small bowl and mix thoroughly. Can be stored indefinitly in tightly lidded glass jar. Great with Shrimp Creole.

    From: Morten's Recipe Collection
    Posted By:
    Post Date: 2/2/98

    *BACK TO CAJUN / CREOLE*






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