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Grilled Buffalo Chicken
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    Grilled Buffalo Chicken

    INGRIEDIENTS:

    • 4 Boneless chicken breasts
    • 1/2 c Beer
    • 4 tbl White vinegar
    • 4 tbl Butter, melted
    • 1/2 tbl Black pepper
    • 1/4 c Tabasco sauce
    • 1 tsp Cayenne pepper

    Remove skin from chicken breasts and place between two layers of plastic wrap and pound lightly with mallet to flatten. Mix remaining ingredients in a heavy-duty plastic resealable bag and add chicken breasts, shake well to coat. Seal bag and refrigerate for at least 3 hours, turning once. Grill chicken approximately 6-8 minutes per side.

    Makes 4 servings.

    From: ???
    Posted By:

    *BACK TO CHICKEN*







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