**All ingredients are to taste. Some are optional. Pull the skin off the chicken, to keep the grease content under control. Put chicken in a pot, and add lime juice - marinate. Fry up the onions until browned, and add to chicken pot. Add the other stuff. Add just enough water to barely cover the chicken. Simmer until the chicken is done. Serve over rice. Easy, and damn, it's good.
From:   Doug Goldenberg. Via: Chile Head Mailing List
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