PepperFool.com Home Back to Recipe Main Page Back to Appetizer Recipes
Jalapeno Chicken
  Back To Index
    Jalapeno Chicken

  • 2 teaspoons ground cinnamon
  • 2 teaspoons chili powder
  • 1 teaspoon cumin powder
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 whole chicken, cut into pieces
  • 1 cup chicken broth
  • 2 tablespoons honey
  • 2 limes, juiced
  • 1 jalapeno pepper, minced
  • Directions

    1 Preheat oven to 450 degrees F (230 degrees C). Lightly grease a medium baking sheet.

    2 In a small bowl, mix cinnamon, chili powder, cumin, salt, and pepper. Rub chicken pieces with the mixture, and arrange on the prepared baking sheet.

    3 In a medium saucepan over medium-high heat, blend chicken broth, honey, lime juice, and jalapeno. Cook and stir until thickened.

    4 Place chicken in the preheated oven and cook about 15 minutes. Begin basting periodically with the chicken broth mixture. Continue cooking 30 minutes, or until the chicken is no longer pink and juices run clear.

    From: rtkb4
    Posted By: rtkb4
    Post Date:

    *BACK TO CHICKEN*







[ HOME ]   [ RECIPES ]  [ PHOTOS ]  [ PRODUCTS ]  [ HOT BOOKS ]  [ HOT SAUCE ]
[ FRESH & DRIED CHILES ]  [ CHILE SEEDS ]  [ RESTAURANT REVIEWS ]

PepperFooltm
Copyright 1996 - 2002
10153 1/2 Riverside Dr. #459
Toluca Lake, California 91602
USA
323 * 578-5603
Email: RobL@PepperFool.com


PepperFool.com