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Bufalo Chipotle Sauce
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    Bufalo Chipotle Sauce

    • 1 1/3 cups dark corn syrup
    • 1 1/3 cups coffee -- strong
    • 1 cup catsup
    • 1 cup cider vinegar
    • 1 cup Worcestershire sauce
    • 4 tablespoons corn oil
    • 6 tablespoons chili powder
    • 3 tablespoons prepared mustard
    • 2 teaspoons salt
    • 2 cans chipotle peppers -- en adobo

    Blenderize thoroughly. Bring to boil and simmer until desired thickness. Good shrimping sauce.

    Origin: Carey Starzinger
    Posted By: Kit Anderson

    *BACK TO HOT SAUCE*







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