- 15 Habaneros Chopped -- (15 to 20)
- 6 cloves Garlic minced
- 1 Medium Onion Chopped
- 4 Lemon boy or golden Tomatoes Diced -- (4 to 5)
- 1/2 cup Sugar
- 1 Cup Tequila
Now combine all in sauce pan and cook down. Let cool and strain into canning bottles with ceramic type lids. yields 4-5 small bottles. This is really good on eggrolls or any thing you like sweethot sauce on. Rick Werner
From: Werner, Rick"
Post Date: Mon, 2 Aug 1999
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