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Tequila Hot Sauce
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    Tequila Hot Sauce

  • 15 Habaneros Chopped -- (15 to 20)
  • 6 cloves Garlic minced
  • 1 Medium Onion Chopped
  • 4 Lemon boy or golden Tomatoes Diced -- (4 to 5)
  • 1/2 cup Sugar
  • 1 Cup Tequila

    Now combine all in sauce pan and cook down. Let cool and strain into canning bottles with ceramic type lids. yields 4-5 small bottles. This is really good on eggrolls or any thing you like sweethot sauce on. Rick Werner

    From: Werner, Rick" Posted By: Rick Werner, Via: www.pepperfool.com
    Post Date: Mon, 2 Aug 1999

    *BACK TO HOT SAUCE*







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