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Steak Tartara Sandwiches
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    Steak Tartara Sandwiches

  • 1 pound Ground beef for the best quality
  • 2 Egg yolks
  • Salt and Pepper
  • 1 medium Onion chopped very thiny
  • 8 Anchovies
  • 1 Lemon
  • Butter
  • Mustard
  • Chiles serranos chopped
  • 8 Bread slices for to make sandwiches
  • Mix the meat with the egg yolks, salt and pepper, add olive oil as needed for to be a soft dough. In the bread slices put the things in this order: butter, mustard, meat, onion finely chopped, 3 or 4 lemon drops, and one anchovie. Add chiles serranos chopped if desire.

    From: Patricia Wriedt, Mexico City - pwriedt@spin.com.mx
    Posted By: Patricia Wriedt To PepperFool.com
    Post Date: 06-10-02

    *BACK TO MEXICAN*







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