Combine pork, beef, and broth in saucepan. Bring to a boil. Add seasonings. Stir cornmeal into meat mixture, stirring constantly. Cook for 30 minutes. Pour into loaf pan, chill until firm.
Cut into 1 thin slices and fry in lightly-greased skillet until browned.

Origin: Dave Sacerdote
Posted By: Dave Sacerdote, Via: Chile Head Mailing List
Poste Date: ???