PepperFool.com Home Back to Recipe Main Page Back to Appetizer Recipes
Sherry's Hot Slaw
  Back To Index
    Sherry's Hot Slaw

  • 1 medium head cabbage, chopped
  • 1/2 head iceburg lettuce- rinsed, dried and chopped
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 2 tomatoes, chopped
  • 1 (20 ounce) bottle ketchup
  • 1 cup white wine vinegar
  • 1 cup white sugar
  • 1 tablespoon ground cayenne pepper
  • 1 tablespoon hot pepper sauce
  • Directions

    1. In a saucepan, combine the vinegar and sugar; cook over medium heat until sugar is dissolved. Remove from heat and refrigerate until chilled.

    2. In a large bowl, combine cabbage, lettuce, bell pepper, onion, tomatoes, ketchup, cayenne pepper and hot sauce. Mix and pour cooled vinegar and sugar mixture over slaw. Toss and serve chilled.

    From: Sherry White
    Posted By: ???
    Post Date:???

    *BACK TO SALADS*







[ HOME ]   [ RECIPES ]  [ PHOTOS ]  [ PRODUCTS ]  [ HOT BOOKS ]  [ HOT SAUCE ]
[ FRESH & DRIED CHILES ]  [ CHILE SEEDS ]  [ RESTAURANT REVIEWS ]

PepperFooltm
Copyright 1996 - 2003
10153 1/2 Riverside Dr. #459
Toluca Lake, California 91602
USA


PepperFool.com