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| Audrey's Salsa | ||
 
Cook first two ingredients for 1 hour. Add all other ingredients and cook another 1-2 hours or more to desired consistency. Put in hot jars. Process 15 minutes in boiling water bath. A 1/4 bunch of cilantro may be added in the second cooking. I don't use it because George (my husband) thinks it tastes like soap. From: the Laverty Family Cookbook. Copyright ) 1998. Distribute freely without alteration. Via: Rec.food.recipes [ FRESH & DRIED CHILES ]  [ CHILE SEEDS ]  [ RESTAURANT REVIEWS ] Copyright 1997 - 2001 10153 1/2 Riverside Dr. #459 Toluca Lake, California 91602 USA 323 * 578-5603 Email: RobL@PepperFool.com | ||