PepperFool.com Fruit Salsa Recipes...Mango-Macademia Nut Salsa

Mango-Macademia Nut Salsa

Mango-Macademia Nut Salsa

4 tomatoes, diced

1/4-1/2 fresh chilli, diced

2 scallions, chopped finely

2 tablespoons mint leaves, chopped

1 tablespoon cilantro leaves, chopped

Juice of 1 lime

3 tablespoons olive oil

3oz. macadamia nuts, chopped coarsely

1 ripe mango, peeled and diced

pinch of sugar salt

black pepper and cayenne to taste

Toast the macadamia nuts lightly in an ungreased frying pan. Combine the tomatoes with chilli, scallions, mint, coriander, lime juice and olive oil. Add the macadamia nuts and then the mango Season with sugar, salt, pepper and cayenne to taste.

From: From the Dinner Co-op via Fiona J. who adapted a recipe published in Hot and Spicy by Marlena Spieler
Posted By: Sanjiv Singh
Post Date: 8/16/98

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