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Prik Kaeng Masaman
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    Prik Kaeng Masaman
  • 1 cup prepared red chilis
  • 3 tablespoons coriander seed
  • 1 tablespoon cumin seed
  • 1 tablespoon cinnamon
  • 1 tablespoon cloves
  • 1 tablespoon star anise
  • 1 tablespoon cardamom
  • 1 tablespoon freshly ground black pepper
  • 10 tablespoons shallots -- chopped
  • 10 tablespoons garlic -- chopped
  • 2 tablespoons lemon grass -- sliced thinly
  • 1 tablespoon galangal grated
  • 3 tablespoons bai makroot -- (lime leaves, or lime zest)
  • 3 tablespoons kapi
  • a small amount of salt -- (pinch)
  • a small amount of turmeric -- (just a pinch as a colorant).

    • masaman is a mild hot and sour dish equivalent to the Indian vindaloo.

    toast the seeds, and blend everything in a food processor to a fine paste.

    From: Muoi Khuntilanont
    Posted By: Chile Head Mailing List
    Post Date: ???

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