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Thai Sweet Chile Sauce
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    Thai Sweet Chile Sauce

  • 200g fresh chile (There are 454g in a pound, so this is about 7 ounces. )
  • 8 cloves of garlic
  • 2 tspns salt (Blend all a little)
  • Place in Saucepan, and add:
  • 2 cups sugar
  • 2 cups vinegar.
  • Simmer for 20 mins.
  • Blend and place in jar or bottle. If not red enough add a little colouring.
  • Havent tried it yet only got it yesterday, but has same ingredients as on bottle.

    From: "The guy down the road."
    Posted By: John Higgins, jhiggins@chec.scu.edu.au
    Post Date: Sun, 08 Nov 1998

    *BACK TO THAI*







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