Cut potatoes in half lengthwise and then into long strips 1/2 inch thick. Place into a good sized bowl and add everything except the tomatoes and onions. Toss to coat well ( I use my hands), then add the onions and toss again. Lay out the potatoes on a greased baking sheet. I stand some of them on edge so that they will all fit. Season the tomatoes by adding them to the bowl. Spoon the mixture over the potatoes and cook in a 400 oven for 30 min.

From: Robert Lusk
Posted By: Robert Lusk, RobLusk@pepperfool.com
Post Date: 4/20/99