The 12 Best Stir Fry Pans in 2021

When thinking of a quick dinner or afternoon snack, most of us go for a stir-fry meal. This is because stir-fry meals are super easy to make and they do not take long to cook. You can quickly toss in some vegetables, prawns, cuts of meat or even noodles to prepare a stir-fry meal that is healthy and will keep you full. Your daily oil intake will be reduced as stir-fry meals usually do not require a lot of oil or butter. 

If you are one such individual who is looking to change your unhealthy eating habits or is too busy to prepare a time-consuming meal, you might want to look into some of the best stir fry pans available in the market. These stir fry pans are convenient to use and you can easily prepare a large meal using it. Plus, most stir fry pans allow you to cook a wide variety of meals using just a few ingredients.

Best Pick

Cuisinart 726-38H Stir-Fry Pan

The Cuisinart 726-38H Stir-Fry Pan is our best pick because of its large cooking capacity, low weight and ability to distribute heat evenly. The Cuisinart 726-38H Stir-Fry Pan has a lifetime warranty so you know that it will serve you well for many years. This convenient stir fry pan is definitely a game-changer.

Budget Pick

Bialetti Aeternum 7193 Stir Fry

The Bialetti Aeternum 7193 Stir Fry Pan is our budget pick because of its premium construction, ability to tolerate a high temperature and convenient features. The  Bialetti Aeternum 7193 Stir Fry Pan has a classic red design that allows you to directly serve food in it. This elegant stir fry pan is worth the price.

Quick Comparison: Top 12 Best Stir Fry Pans Of 2020

Product NameWeight
(in pounds)
Item Diameter
(in inches)
Item Dimensions
(in inches)
Grade
Cuisinart 726-38H Stir-Fry Pan1.001424.3 x 17.7 x 6.8A
Bialetti Aeternum 7193 Stir Fry2.101118.5 x 4.25 x 11.25A
MICHELANGELO 5 Quart Stir Fry Pan4.891121.8 x 12 x 4.5A
Cooks Standard Stir Fry Pan6.001119 x 11 x 3.5B
TeChef Stir-Fry Pan4.001220 x 12 x 3.15B
Cook N Home 2596 Stir Fry Pan4.291220 x 12 x 3.5A
Calphalon Stir Fry Pan4.401222.88 x 14.5 x 4.75A
YOSUKATA Stir Fry Pan3.741423 x 14 x 5.5B
SKY LIGHT Stir Fry Pan4.3612.514.06 x 13.31 x 4.76B
Mammafong Stir Fry Pan3.361422.5 x 14 x 6B
Rachael Ray Cucina Stir Fry Pan3.601119.5 x 11.5 x 5.5A
SHINEURI Stir Fry Pan4.741221.5 x 13 x 4.8A

1. Cuisinart 726-38H Stir-Fry Pan  

If you are looking for a stir fry pan that delivers great performance and is durable, then the Cuisinart 726-38H Stir-Fry Pan might be the one for you. The stir fry pan has a diameter of 14 inches and it has a wok-shaped base. The stir fry pan is super lightweight. It weighs only 1 pound. You will be able to cook one of the best stir fry meals at home using the Cuisinart 726-38H.

The stir fry pan has a stainless steel construction that gives it a sleek look. The aluminium encapsulated base is quite thick and helps to retain heat well. It also helps to distribute heat evenly throughout the stir fry pan. This prevents hot spots from developing on the cooking surface. This means that your food will cook evenly and you do not need to worry about having overcooked or undercooked stir fry meals. 

The Cuisinart 726-38H stir-fry pan is super lightweight. It weighs only 1 pound which means that you can carry it around easily. It has a heat-resistant riveted handle on one end and a helper handle on the other end. The two different handles on each side allow you to lift, carry or move the stir fry pan with ease. 

The convenient stir fry pan is safe to be used in the oven as long as the internal temperature does not exceed 550 degrees Fahrenheit. This allows you to cook in different styles. The stainless steel pan is super easy to clean as well. You do not need to use special dish detergents or fancy brushes to clean the stir fry pan. If you do not have the time, simply put the stir fry in the dishwasher for easy cleaning. 

The stir fry pan comes with a tightly fitted lid that helps to lock in moisture and enhance the flavour of your food. The lid has a loop handle on top which allows you to lift it easily. Plus, the lid is clear so you can monitor the progress of your food without lifting the lid up frequently. This helps to reduce the amount of heat loss. However, most people might not even need to use the lid when they are stir-frying food.

Pros

  • The stir fry pan has a depth of about 3.5 to 4 inches. This allows you to cook a large quantity of food and sauces while reducing oil splatters.
  • You can cook acidic food using this stir fry pan. The stainless steel does not react with food which prevents the stir fry pan from tarnishing. Plus, the flavour of your food will not be altered.
  • The stir fry pan is safe to use on any stovetops. You can also use it on induction cooktops as well.

Cons

  • The stir fry pan does not have a non-stick cooking surface. Food tends to stick to the surface. This makes cleaning a bit tiring as you need to scrub the hardened food remains off.
  • The long riveted handle might make it difficult to fit the stir fry pan in an oven that has limited space.

2. Bialetti Aeternum 7193 Stir Fry  

The Bialetti Aeternum 7193 Stir Fry Pan is one of a kind. The stir fry pan not only cooks great food, but it also looks good on the tabletop. The bright red exterior allows you to directly serve the food in the stir fry pan on the dining table. 

The Bialetti Aeternum stir fry pan has a highly durable construction, meaning it will last for several years. The stir fry pan has a 3mm of heavy-gauge aluminized steel construction which allows heat to transfer evenly across the cooking surface. You are unlikely to have hot spots while making a stir fry. This keeps your food from getting burnt.

The stir fry pan has a ceramic interior that is fully white. The interior of the stir fry pan has a non-stick enamel coating that will not be absorbed in your food. Whether you are searing a steak or sauteing omelettes, your food will brown faster and will not stick to the surface. You can easily transfer the food to another serving dish or you can directly serve it in the red stir fry pan.

The stir fry pan has a long handle that is heat-resistant. This means that you do not need to wear potholders while sauteing vegetables or other food. Moreover, cleaning the stir fry pan is super easy as it has a stain-resistant surface. The stains come off easily with a single wipe by using a mild dish detergent and warm water. Your stir fry pan will look brand new in no time. 

Although the stir fry pan has a scratch-resistant surface, you should not use metal utensils or tools for best results. Sharp objects might damage the non-stick coating. If the coating comes off, the stir fry pan might not deliver the expected results.

Pros

  • The non-stick stir fry pan is free of PFOA, PTFE and Cadmium. This means that the pan is safe for your health and for the environment as well.
  • The stir fry pan weighs only 2.1 pounds so you can easily move it around.

Cons

  • The stir fry pan is not dishwasher-safe. You have to wash it by hand which can be time-consuming to do.
  • Many customers have complained that the non-stick coating is too thin and tends to come off after using it for a few months.
  • You need to use the stir fry pan in a light or medium setting as it does not function well in high heat.

3. MICHELANGELO Stir Fry Pan  

If you are someone who is looking for a multifunctional stir fry pan, the Michelangelo Stir Fry Pan might meet your expectations. The stir fry pan comes with a solid lid, a deep-frying basket and a roasting rack. You can saute vegetables, deep fry potatoes, cook rice or even put it in your convection or conventional oven for a baked meal. You can also boil or steam food using this stir fry pan.

The stir fry pan is simple and easy to use. The stir fry pan has a flat bottom which makes it suitable for any stovetop including gas, electric or even induction. The ability to use the stir fry pan on multiple stovetops makes cooking flexible. Moreover, the pan is oven-safe for up to 400 degrees Fahrenheit. 

The wok-shaped stir fry pan has a diameter of 11 inches and a depth of 2.2 inches. The stir fry pan is made from a high-quality aluminium alloy which helps to retain heat well. The pan has a round base which means that heat is spread out evenly throughout the cooking surface. The chances of burning your food are minimised since there are unlikely to be hot spots on the cooking surface.

The Michelangelo stir fry pan has a multilayered ceramic and titanium interior. This means that the interior is completely non-stick. Since the food will not stick to the surface of the pan, less oil or butter will be required while cooking food. Plus, the non-stick cooking surface also makes cleaning easier. Moreover, the non-stick surface is free from PTFA, PFOA, lead and cadmium which makes the pan good for your health and also the environment. 

The stir fry pan has a long stainless steel handle on one side and a helper handle on the opposite side. Both handles are heat-resistant so you can easily move it around while cooking food. The stir fry pan comes with a lid that helps to lock in moisture and heat, giving you a more flavourful meal. You can easily make sauces and even cook acidic food using the stir fry pan. The pan will not react with food and the flavour of the food will not be altered. 

Although the stir fry pan is dishwasher-safe, it is recommended that you wash it by hand for best results. You should use a mild dish detergent and warm water when cleaning the stir fry pan. It is best to let the pan cool completely before washing it with cold water.

Pros

  • The interior of the stir fry pan has a multilayered construction which makes it scratch-resistant. This means that the non-stick coating will not come off easily.
  • The lid of the stir fry pan is heat-resistant. It can withstand high temperature and will not shatter easily.

Cons

  • The stir fry pan weighs 4.89 pounds which might make it a little difficult to carry or move. Plus, it might be difficult to pour liquids out of it.

4. Cooks Standard Stir Fry Pan  

The Cooks Standard Stir Fry Pan adds a different flavour to your stir-fried meals. The stir fry pan is extremely handy and serves you well for a long period of time. Plus, it does not react with acidic food so you can cook whatever meal you want in this wok-shaped stir fry pan. You can use it on any stovetops, be it gas, electric, ceramic or even glass.

Both the interior and the exterior of the Cooks Standard stir fry pan is solid black. The stir fry has an anodized aluminium construction that makes it sturdy. The anodized surface enables the pan to retain heat well and distribute heat evenly throughout the cooking surface. Plus, the flat bottom, too, helps in distributing heat evenly. 

The anodized surface provides a smooth surface that makes the cooking surface non-stick. The food will not stick to the pan and you do not need to drench it in oil while cooking. This helps to reduce your oil intake and gives you healthy food. Plus, the non-stick surface allows food to quickly wash off which makes cleaning a lot easier. 

Speaking of cleaning, this Cooks Standard Stir Fry Pan does not require any dish detergent or special brushes to clean. All you need to do is wipe the pan with a cloth and you are good to go. This makes cleaning the stir fry pan super easy and less time-consuming. 

The stir fry pan has a long riveted handle and a helper handle. Both are made from stainless steel which means that the handles do not heat up while cooking food. This makes it easy to move the stir fry around as you do not need to wear potholders or protective gear while cooking. On the other hand, the two handles make it easy to take the stir fry pan out of the oven.

Pros

  • The stir fry pan comes with a tempered glass lid that lets you monitor the progress of your food. You do not need to lift it up which might result in heat loss.
  • You do not need to season the cookware before using it since it already has a non-stick coating.

Cons

  • The stir fry is quite heavy. It weighs 6 pounds so you might face difficulties while moving or carrying it from the stovetop to the dining table and vice-versa.
  • It is not suitable for induction cooktops.

5. TeChef Stir-Fry Pan  

The TeChef Stir Fry Pan is built for everyday use. The stir fry pan has a diameter of 12 inches and a depth of 3 inches. You can easily cook a large meal using this pan. Plus, the stir fry pan requires very little oil to cook food which makes your food healthy. 

The stir fry pan has thick, forged aluminium construction that makes it extra durable. The stir fry pan works well with high temperature. The bottom of the stir fry pan is thick while the sides are thin. This design helps to retain heat quickly and distribute it evenly across the cooking area. You can cook your food fast without burning your food.

The Teflon print design technology allows you to pour oil according to your needs. The small circle on the cooking surface equals 1 tsp of oil whereas the large circle equals 3 tsp of oil. This helps you to monitor your oil intake. 

The stir fry pan has five layers of Teflon coating that make it fully non-stick. It prevents food from sticking to the surface. This makes your cooking process easier. The Teflon coating is free from PFOA, cadmium and lead. This makes the stir fry pan safe for your health. Plus, the multilayered non-stick coating makes the stir fry pan scratch-resistant so you do not need to worry about the coating flaking off any time soon. 

It is safe to put the stir fry pan in the oven as long as the internal temperature does not exceed 350 degrees Fahrenheit. Plus, you can use it on multiple stovetops which allows for flexible cooking. The long riveted handle on the side makes it easy to take the 4-pound stir fry pan out of the oven or to carry it around.

Pros

  • The TeChef Stir Fry Pan is safe to be put into the dishwasher. This makes cleaning easy.
  • The handle is 8 inches long and remains cool throughout the cooking session.

Cons

  • The non-stick coating tends to deteriorate with time. You might notice it to flake within a year.
  • It would have been easier to move the 4-pound stir fry pan if it had a helper handle.

6. Cook N Home 2596 Stir Fry Pan  

The Cook N Home Stir Fry Pan is made for people who love stir-frying. Starting from noodles to fried eggs, you can cook lots of tasty meals without any hassle. This stir fry pan has a diameter of 12 inches which means that it has a large capacity. Plus, the green marble pattern makes this stir fry pan look good on any tabletop.

The stir fry pan is made of heavy gauge aluminium that gives it a sturdy finish. It will not break easily and it will retain heat better than most stir fry pans. Plus, the solid construction helps to spread heat evenly throughout the cooking surface. This prevents hot spots from developing and you are less likely to burn your food. This is crucial because most stir fry recipes require you to cook in high heat which raises the chance of burning food. 

The stir fry pan comes with a non-stick coating. You will require less oil as the food will not stick to the surface. This helps you to control your oil intake and consume a healthy meal without any trouble. Plus, the non-stick coating helps to transfer the food from the stir fry pan to a serving dish easily. It also makes cleaning easier as you do not have to spend time scrubbing off the food. 

Although the stir fry pan is not safe to be put into the oven, you can use it on almost all stovetops. You will have no problem using the pan on eclectic, gas, ceramic or even halogen stovetops.

Pros

  • The long riveted handle has a hole on top which means that you can hang the stir fry pan on a hook for easy storage.
  • The stir fry pan is safe to be put in the dishwasher. It will not affect the non-stick coating.
  • The stir fry pan has a flat bottom and a lot of depth. This reduces oil splatters while cooking.

Cons

  • The stir fry pan might become too heavy to lift if it has a great amount of food in it. The stir fry pan alone weighs 4.29 pounds.
  • Many consumers have reported that the stir fry pan does not work well on induction cooktops.

7. Calphalon Stir Fry Pan  

The Calphalon Stir Fry Pan delivers quality performance. Once you start to use it, you will realise how easy it is to cook restaurant-worthy stir-fried meals at home. The stir fry pan is easy to maintain and it is said to have a lifetime warranty. That just proves how durable the Calphalon Stir Fry Pan is.

The stir fry pan has a tri-ply stainless steel construction. This means that the stir fry has two layers of stainless steel and one layer of aluminium. The exterior is made of magnetic stainless steel while the interior is made of stainless steel that has a satin finish. In between those two layers is an aluminium layer. The shiny finish makes the stir fry pan look good on the dining table as well.

The tri-ply stainless steel construction ensures that heat is distributed evenly throughout the entire pan. The stainless steel bottom makes it easier to brown foods. You can sear meat using this pan as well because it has the ability to retain a high temperature. The glass lid is tempered which means that it will not shatter easily. The lid is not affected by a high temperature and so, it will not break or crack under pressure. Plus, the lid is clear which means that you can monitor your food easily. 

The Calphalon Stir Fry Pan comes with two handles. It has a long stainless steel handle on one side that is heat-resistant and a well-built loop handle on another side. The two handles make it easy to move the 4.4-pound stir fry pan around. The handles also help to take the stir fry pan out of the oven or the broiler. The lid is oven-safe to up to 450 degrees Fahrenheit. It is safe to use the Calphalon stir fry pan on ceramic, gas, halogen, electric, and induction stovetops. 

The Calphalon stir fry pan is super easy to clean. Both the pan and the lid are safe to be used in the dishwasher. This reduces cleaning time significantly. It is easy to wash by hand as well. All you need to do is soak the stir fry pan in warm, soapy water so that the hardened food remains come off easily. Then, you can go in with a soft sponge to clean it completely. Your stir fry pan will look good as new in no time.

Pros

  • The sloping edge of the stir fry pan enables you to stir, fry or sear food with ease.
  • The large capacity of the stir fry pan enables you to cook a large meal for 10-12 people easily.

Cons

  • The stir fry pan does not have a non-stick coating. This means that you might require a hefty amount of oil to keep the food from sticking to the pan.

8. YOSUKATA Stir Fry Pan  

The Yosukata Stir Fry Pan has a black carbon steel construction which means that the pan is lightweight, durable and a good conductor of heat. Plus, the black carbon steel stir fry pan never goes out of style. 

The stir fry pan comes pre-seasoned so you can start cooking as soon as it arrives. This reduces cooking time. It has a diameter of 14 inches which means that the stir fry pan has a large capacity. It has a round base which helps to distribute heat evenly throughout the surface of the pan. Plus, the round base makes it easier to place the stir fry pan on a gas stove or open flame.

The convenient stir fry pan has a large handle that is not riveted into the pan. The handle is tightly fixed and is made from well-dried wood. This gives the handle a slip-resistant texture. Since the handle is welded into the base of the pan, it will not wobble or become loose after a long period of usage. You can easily carry the stir fry pan using one hand or use the other loop handle for extra assistance. 

You can use this stir fry pan for braising, deep-frying, pan-frying and many more. It allows you to cook in many different styles. Plus, the round bottom helps to lock in moisture and juices released from the food. It also makes it easier to stir, toss or flip food while cooking. This design helps to produce flavourful food.

The stir fry pan does not require much maintenance and the cleaning process is quite easy. When cleaning the stir fry pan, make sure that it is completely cool. The surface might erode if you wash it while the stir fry pan is still hot. You need to use hot water and a soft sponge to clean the pan. In order to prevent the stir fry pan from rusting, make sure to completely dry it before storing it away.

Pros

  • The stir fry pan has a high heat tolerance. It heats up quickly and delivers great performance.
  • You do not need to use soap or dish detergent while cleaning the stir fry pan.

Cons

  • Although this pan is pre-seasoned, you still need to season it fully with vegetable oil or lard.
  • You can use the stir fry pan only on gas stoves or over an open fire.
  • It does not have a non-stick coating.

9. SKY LIGHT Stir Fry Pan  

The Sky Light Stir Fry Pan has a durable construction and convenient features that make it easy to cook any stir-fried meals. The stir fry pan is fully made of carbon steel which allows the pan to heat up quickly.

Plus, the iron pan will make the food more nutritious as it helps to retain useful vitamins in vegetables.

The stir fry pan does not have a non-stick coating on the surface which means that it does not include harmful chemicals such as PTFE & PFOA. You do not need to worry about the non-stick coating flaking or coming off after a few uses which are common for most non-stick stir fry pans.  This makes cooking food using this stir fry pan safe. 

The nitriding processed surface of the stir fry pan prevents it from corroding. It enables the stir fry pan to have a high heat tolerance and improves its durability. The shiny texture of the stir fry pan makes it look new throughout the year. You will be able to use metal utensils such as metal spatulas or metal tongs while cooking food in the Sky Light Stir Fry Pan. The surface will not flake or get scratched off. 

The stir fry pan is oven-safe for up to 550 degrees Fahrenheit. You have to remove the handle on the side before placing it in the oven. You do not need any special tools to remove the handle from the pan. Plus, the handle has a hole on top which allows you to hang the stir fry pan upside down for easy storage and also to dry the pan. You can also remove the handle before storing the stir fry pan if you have limited space.

Pros

  • You can use the stir fry pan on electric, induction, gas and ceramic stoves. The flat bottom sits well on any stovetop.
  • The long handle is slip-resistant which makes it easier to handle the stir fry pan.

Cons

  • You cannot cook acidic food using this stir fry pan. The stir fry pan might react with the acidic food and tarnish soon.
  • Seasoning the stir fry pan is a lengthy process. You cannot start cooking right away.
  • It might be difficult to take the stir fry pan out of the oven without the handle.

10. Mammafong Stir Fry Pan  

The Mammafong Stir Fry Pan is a piece of high-quality cookware that is used by many professionals. The cookware has a 14-inch diameter and a depth of 3.5 inches. It has a shape similar to a wok and can be used to make a wide variety of stir-fry meals and even tofus and crabs. You can upgrade your stir-fry meals by using this stir fry pan. 

The heavy-gauge carbon steel construction enables the stir fry pan to perform well for several years. Carbon steel is known to have a high heat tolerance so you can sear meat as well using this stir fry pan.

 The Mammafong stir fry pan has a flat base that makes it easy for heat to spread out evenly throughout the pan. Hot spots are minimised and your food will not burn or become soggy.

The Mammafong Stir Fry Pan comes with a foundational seasoning that is completely made with vegetable oil. No synthetic coatings or toxic chemicals are included in the construction of the pan. This makes cooking food in this stir fry pan safe and healthy. Plus, the stir fry pan performs better than before each time you season it. You will be able to cook flavourful food at home.  

It is extremely easy to clean and maintain the stir fry pan. You do not need to use any soap or dish detergent when cleaning it. All you need to do is rinse the stir fry pan with water while it is still warm. You may remove the hardened remains of food with a non-abrasive or non-metallic scrubber. You may place it on a stove with low heat to dry the stir fry pan completely. After it dried completely, you might want to coat it with vegetable oil before storing it.

Pros

  • The stir fry pan has a lifetime warranty.
  • The 8.5-inch long handle and the loop handle make it easy to lift and carry the stir fry pan.
  • The stir fry pan has a flat bottom that makes it suitable for cooking on gas and electric stovetops.

Cons

  • The stir fry pan might rust if you do not dry it with heat.
  • The stir fry pan tends to warp easily when exposed to high heat.

11. Rachael Ray Cucina Stir Fry Pan  

The Rachael Ray Cucina Stir Fry Pan not only has a stylish design but it also delivers premium performance. The stir fry pan has an 11-inch diameter grey body with a blue handle. It comes with a clear lid that also has a blue handle on top. The Cucina stir fry pan can be used on any stovetops other than the induction ones. 

The hard-anodized construction makes the stir fry pan two times more durable than the stainless steel construction. The anodized surface will not be damaged by the high heat levels. 

It will not warp or tarnish when exposed to high temperatures. Moreover, the cookware’s hard-anodized construction gives the surface a smooth finish.

The Cucina stir fry pan has a long-lasting non-stick coating all over the cooking area. Food will slide off the pan easily and will require much less oil to cook. The non-stick coating makes cleaning easier as you do not need to scrub the hardened food remains off of the stir fry pan. Plus, the non-stick coating does not include any toxic chemicals such as PFOA, lead or cadmium. This makes it safe for your health.

The dual riveted handle on the side is quite sturdy and makes it easy to carry the stir fry pan from one place to another. The stir fry pan comes with a lid that helps to lock in moisture and enhance the flavour of your food. You can also use the pan in the oven as long as the internal temperature does not exceed 400 degrees Fahrenheit.

Pros

  • The handle is heat-resistant. You do not need to wear potholders to move it around.
  • The stir fry pan is safe to be put into the dishwasher. This makes cleaning easier. It is also easy to clean by hand as the grease and food wash off quickly.

Cons

  • The stir fry pan has a diameter of 11 inches only which means that it might not be suitable for cooking a large meal.
  • The long handle is quite thin which might make it difficult to get a good grip, especially when the stir fry pan is full of food.

12. SHINEURI Stir Fry Pan  

The SHINEURI Stir Fry Pan is one such cookware that will allow you to cook in many different styles. The versatile stir fry pan lets you fry, grill, roast, steam or even saute food.

You can also make sauces or simmer soup using this stir fry pan. Plus, you can use it on gas, electric, ceramic or even induction stovetops.

The stir fry pam comes in two pieces that include a stir fry pan and a lid. The stir fry pan has a non-stick coating that is made with high-quality aluminium. You will require very little oil or butter to cook your meal. Plus, the non-stick coating makes it easy to transfer the food from the stir fry pan to another dish. The food slides off easily. It also has a ceramic coating and an induction base. This enables the pan to retain and distribute heat evenly throughout the cooking surface.

The premium non-stick coating also makes cleaning the stir fry pan easy as the remains of food wash off quickly. It is recommended to not use any harsh soap or dish detergent when washing this stir fry pan. You need to make sure that the stir fry pan is completely cool before washing it with cold water. If the pan is still hot while washing, the non-stick coating might become damaged. 

The lid of the stir fry pan is clear which helps you to monitor the progress of your food. The lid of the stir fry pan is oven-safe to up to 350 degrees Fahrenheit while the stir fry pan itself can withstand a maximum temperature of 550 degrees Fahrenheit when it is used in the oven. The stainless steel handle of the stir fry pan is sturdy and does not heat up while cooking. You can easily move the pan around while it is still hot.

Pros

  • The 12-inch diameter stir fry pan has a cooking capacity that is large enough to cook for at least four people.
  • The non-stick coating does not include any toxic chemicals such as PFOA or PTFE.

Cons

  • The stir fry pan does not have a scratch-resistant surface. You need to be very careful while using sharp tools or metal utensils.
  • The stir fry pan weighs 4.74 pounds which might make it a bit difficult to carry it from one place to another.

Things To Consider Before Buying A Stir Fry Pan

Size and Shape

If you intend to cook a large meal, you need a stir fry pan that is large enough to incorporate all the food. Most stir fry pans mentioned in this article have a diameter ranging from 11 inches to 14 inches. If you do not want oil splatters, you might want to consider investing in a stir fry pan that has a lot of depth. Plus, if your stir fry pan has depth, you can easily cook sauces. 

On the other hand, the shape of your stir fry pan matters as well. A flat base will help to distribute heat evenly throughout the cooking surface. It will also make it easier to place it on a burner. Curved edges will allow you to stir, toss or flip food easily. 

Material

The stir fry pan should have a high quality if you intend to use it for several years. A stainless steel construction or aluminium construction provides a strong base and conducts heat well. A tri-ply construction is a mix of both stainless steel and aluminium to give the stir fry pan extra durability. The material of your stir fry pan not only determines its durability but also determines whether or not it will conduct and distribute heat evenly. 

If you do not want food to stick to the pan while cooking, you might want to invest in a stir fry pan that has a non-stick coating. A non-stick coating will help to cook food better and you can easily transfer the food to another bowl. Plus, a non-stick stir fry pan requires less oil for the food to cook. You will be able to reduce your oil intake and promote healthy living. 

Temperature

You should invest in a stir fry pan that works well in high temperatures. Some stir fry pans tend to overheat which might result in burnt food. Some stir fry pans function well only when the stove has a light or medium heat setting on. A stir fry pan that can retain a high temperature well will deliver great results and great food. 

If the stir fry pan is oven-safe, it is important to not exceed the mentioned temperature. You do not want your stir fry pan to warp or damage. 

Weight

A stir fry pan that weighs a lot will be difficult to carry and move around. If the pan already has a lot of weight, the cooked food will make it heavier. This is why you might want to invest in a stir fry pan that does not weigh much. It will be easier to move the stir fry pan from the stovetop to the tabletop or other places. 

Cleaning and maintenance 

A non-stick coating on the stir fry pan will make it easier to clean as the hardened food remains will wash off quickly. A stain-resistant stir fry pan will also make cleaning easier as you do not need to wash the pan multiple times to get rid of the stains. 

Some stir fry pans are dishwasher-safe while others are not. If you want to clean the stir fry pan by hand, make sure to use a mild dish detergent and warm water. It is important to wait for the pan to cool down completely before washing it. 

Type Of Stovetop

A stir fry pan that is suitable for a variety of stovetops is easier to use. A stir fry pan that can be used on gas, electric, ceramic or even induction stovetops allows flexibility while cooking. It is recommended to always read the instructions thoroughly as you do not want to damage the stir fry pan or your stovetop by using it incorrectly. 

Conclusion

Stir fry pans are great for cooking flavourful, healthy food. You can cook in many different styles and enhance your cooking skills. Cooking meals in a stir fry pan require very little oil so you can control your oil intake. Plus, most of them are easy to maintain and clean so you do not need to put in much effort. Most stir fry pans have a sturdy design and will serve you well for many years but the best stir fry pans might make you not want to eat takeout stir-fry meals ever again. You will be able to create innovative recipes at home.

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